San Matias
Tahona Blanco - $15 - Olive, Melon, Celery, Agave, Pineapple
Tahona Reposado - $16 - White Chocolate, Butterscotch, Vanilla
Tahona Añejo - $18 - Chocolate, Vanilla, Sweet Vinegar, Ripe Red Fruit
Gran Reserva Extra Añejo - $12 - Caramel, Vanilla, Oak, Leather
Rey Sol Extra Añejo - $50 - Caramel, Brown Spice, Dark Chocolate, Plum, Cherry